Misua

[详细]

Buddha Jumps over the Wall (佛跳墙,Fo Tiao Qiang)

Buddha Jumps over the Wall is one of the most typical cuisines in Fujian.[详细]

End of Heat: Things you shouldn't miss

Follow us to learn more about the meaning of this season![详细]

British diners refine appetites for Chinese cuisine

[详细]

Chinese association plans to expand 'eight major regional cuisines'

[详细]

'Dirty' food trend spreads fast in China

The "dirty" story all begins at the "dirty bun" which debuted market in 2017.[详细]

Best dish for vegetarians as Chinese autumn starts

Chinese cuisine is more than a business card for the nation.[详细]

Five of the best

As well as providing classic Henan dishes, The Five also serves up authentic Henan street snacks.[详细]

Demand for crawfish knows no bounds

Why has crawfish become so popular in China?[详细]

Pic story: one-star Michelin restaurant "Cafe China" in New York

[详细]

Fujian Cuisine

Fujian cuisine was a latecomer in southeast China along the coast. The cuisine emphasizes seafood, river fish, and shrimp.[详细]

“茶七饭八”:平潭姑娘回岚 玩转定制美食

诗人杜甫虽非美食家,却也曾感叹“蜀酒浓无敌,江鱼美可求”。[详细]

“云头鹅肉”成新圩美食地标 沙焖煮法令食客流连忘返

经过7道工序和柴火灶4小时的熬煮,配合海沙、陶瓷大锅焖制……这道传统美味,让不少食客流连忘返。[详细]

泉州美食亮相《舌尖上的中国》第三季 吃货街头寻味

石花膏、海蛎煎、土笋冻、面线糊亮相《舌尖上的中国》第三季, 一大拨吃货泉州寻美味。[详细]

故乡的糍粑

糍粑伴有黑芝麻、花生、红糖,远远就能闻到一股芝麻和花生的芳香。[详细]

厦门东海学院小龙虾美食节举行 师生尽享3000斤小龙虾

当世界杯如火如荼地进行时,厦门东海职业技术学院一场别开生面的校园小龙虾美食节也拉开了帷幕。[详细]

沙县小吃登陆日本 迅速走红东瀛“吃货圈”

由于许多在日华人出国前都是沙县小吃的粉丝,因此这家店早在开业前就已经成为微博、朋友圈以及“脸书”上的网红店,各路食客垂涎已久。[详细]

Sweet and savory: Zongzi beyond your expectation

[详细]

泉州美食城招商中心开幕 华人营建大师吴传治加盟

泉州美食城是泉州市级重点项目、泉州市旅游发展委定点项目,是泉州古城旅游提升重点项目之一,也是活化老建筑的古城双修工程。[详细]

美国华人餐饮企业骨干赴沙县取经 福建小吃将飘香纽约

[详细]

1  2  3